About Them

The Restaurant Le Grand Bleu is situated in Las Galletas, it is in a great spot facing the ocean. They specialise in French and Mediterranean Cuisine, but they also do a great Sunday Lunch. A lot of people travel from the Golf del Sur to the busier areas of Tenerife to enjoy fine food, people who know about this place travel to it from the busier areas!

A small intimate restaurant on the sea front, serving a variety of excellent tasty dishes especially fresh fish dishes. The presentation, preparation and taste of all the food is likely above what you would expect in a waterfront restaurant in Last Galletas. The Owner and Chef Thierry Goubert, expertly aided by his wife Isabelle, will ensure your visit is a memorable one.

Click on the contact details to go to their facebook page.